Matty Matheson

Matthew James Matheson is a Canadian chef, television personality, actor, and author. Born in Saint John, New Brunswick, he built his culinary reputation in Toronto, Ontario, originally serving as the executive chef at the restaurant Parts & Labour. He gained international attention through his culinary and travel programs, including "Dead Set on Life" and "It's Suppertime!" on Viceland, which showcased his energetic personality and approach to food.

Beyond television hosting, Matheson has established a versatile career as an actor, producer, and entrepreneur. He served as an executive producer and played the role of handyman Neil Fak on the critically acclaimed television series "The Bear." As a culinary creative, he has opened several dining concepts in Canada, including Matty's Patty's Burger Club, Prime Seafood Palace, and Rizzo's House of Parm. He also founded the Matheson Food Company, a brand offering consumer packaged pantry staples.

Matheson is also a successful author, having published multiple bestselling cookbooks that feature his signature comforting and bold recipes. Through his screen appearances, culinary ventures, and media production work, he remains a prominent public figure in modern food culture.